Baked oat bar with chocolate and peanuts, gluten free

Flapjack with peanuts and chocolate is packed with flavour and energy to give you the power for your everyday life. Each bite will enchant you with crunchy peanuts that add a distinctive and nutty flavour, while chocolate softens and makes every bite more enjoyable. The original Flapjack recipe was very simple, containing only three main ingredients: oatmeal, butter and brown sugar. These ingredients were mixed, baked in the oven and then cut into squares. Over the years, the recipe for Flapjack has gradually evolved and ingredients have been added. Our Flapjack today is gluten free, with agave syrup, cocoa, peanut chunks and chocolate. Yummy! 🙂 Made in the Czech Republic ♥ 60g

    • Organic
    • Gluten free
    • Vegan


Gluten-free oat flakes* 30%, agave syrup*, roasted peanuts* 25%, dark chocolate chips* 8% (cocoa mass*, sugar*, cocoa butter*, vanilla powder, cocoa solids content 54%), vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural flavouring), sunflower lecithin*, salt.

* = from certified organic farming. Organic label according to EC Regulation 834/2007. Organic control number: CZ-BIO-002.

May contain occasional nutshell pieces and traces of egg, soy, milk, nuts, sesame, mustard and celery

Expiration date: 10 months from the production date, subject to storage conditions, expiration date displayed on the package of the bar.

Nutritional facts

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