Flapjack is a delicious oatmeal bar which provides energy especially due to high portion of oat flakes. Thus become Flapjacks more popular in sport areas, but also as a quality snack between main meals. Our Flapjacks are baked, in organic quality, gluten free and suitable for vegans. With absence of hydrogenated fats and palm oil.
FLAPJACK Chocolate (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 35%, agave syrup*, vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural aroma), cashew nuts* 9%, dark chocolate pieces* 9% (cocoa paste*, sugar*, cocoa butter*, vanilla powder*, cocoa solids content of at least 53%), low-fat cocoa powder*, sunflower lecithin*, salt. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1810 kJ/431 kcal | 1086 kJ/258 kcal |
| Fats | 21,2g | 12,7g |
| Of which saturated fatty acids | 8g | 4,8g |
| Carbohydrates | 46,7g | 28g |
| Of which sugars | 26,5g | 15,9g |
| Fiber | 7,2g | 4,3g |
| Protein | 10,5g | 6,3g |
| Salt | 0,1g | 0,06g |
FLAPJACK Peanut & Chocolate (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 30%, agave syrup*, peanuts* roasted 25%, dark chocolate pieces* 8% (cocoa paste*, sugar*, cocoa butter*, vanilla powder*, cocoa solids content of at least 53%), vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural aroma), sunflower lecithin*, salt*. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1898kJ/454kcal | 1139kJ/272kcal |
| Fats | 23g | 14g |
| Of which saturated fatty acids | 5,8g | 3,5g |
| Carbohydrates | 47g | 28g |
| Of which sugars | 29g | 17g |
| Fiber | 6,1g | 3,7g |
| Protein | 11g | 6,6g |
| Salt | 0,42g | 0,25g |
FLAPJACK Banana Bread (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 35%, agave syrup*, dried banana* 21% (banana pieces* 71%, banana powder*), vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural flavor), maple syrup*, coconut oil*, sunflower lecithin*, natural aroma. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1772kJ/423kcal | 1063kJ/254kcal |
| Fats | 18g | 11g |
| Of which saturated fatty acids | 7g | 4,2g |
| Carbohydrates | 58g | 35g |
| Of which sugars | 36g | 21,6g |
| Fiber | 4,6g | 2,8g |
| Protein | 4,8g | 2,9g |
| Salt | 0,04g | 0,02g |
FLAPJACK Gingerbread (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 41%, agave syrup*, vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural flavor), cashew nuts*, maple syrup*, sunflower lecithin*, low-fat cocoa powder*, gingerbread spices* 0,5%, salt, orange peel*, ground ginger* 0,1%. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1765kJ/421kcal | 1059kJ/253kcal |
| Fats | 18g | 10,8g |
| Of which saturated fatty acids | 4,6g | 2,8g |
| Carbohydrates | 53g | 31,8g |
| Of which sugars | 25g | 15g |
| Fiber | 5,7g | 3,4g |
| Protein | 8,6g | 5,2g |
| Salt | 0,25g | 0,15g |
FLAPJACK Lemon & Cashew (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 40%, agave syrup*, cashew nuts* 16%, vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural flavor), maple syrup*, lemon oil 0,8%, coconut oil*, sunflower lecithin*, salt. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1864kJ/446kcal | 1118kJ/268kcal |
| Fats | 22g | 13,2g |
| Of which saturated fatty acids | 5,2g | 3,1g |
| Carbohydrates | 52g | 31,2g |
| Of which sugars | 24g | 14,4g |
| Fiber | 4,7g | 2,8g |
| Protein | 8,3g | 5g |
| Salt | 0,15g | 0,09g |
FLAPJACK Brownie (gluten free)NEW
Organic Vegan Baked Oatmeal Bar.
Vegan – Gluten free – Source of fiber – Without hydrogenated fats and palm oil
Gluten free oat flakes* 39%, agave syrup*, vegetable fat* (vegetable oil* (sunflower), shea butter*, drinking water, natural flavor), cashew nuts* 11%, reduced fat cocoa powder*, natural coffee aroma*, sunflower lecithin*, salt. *= Organic Certified Product. Cross contamination with gluten is excluded by oats.
It may contain pieces of nut shells and traces of eggs, soy, nuts, milk, sesame, mustard and celery.
Storage: Keep in a dry place up to 25 °C and relative humidity of 70%, protect from frost and direct sunlight.
Weight: 60g; Number of pcs in box: 15pc; EXP: 9 months from the production date; Country of origin: Czech Republic.
| Nutritional values: | In 100g | In 60g |
| Energy | 1954kJ/468kcal | 1172kJ/281kcal |
| Fats | 26g | 15,6g |
| Of which saturated fatty acids | 6,1g | 3,7g |
| Carbohydrates | 47g | 28,2g |
| Of which sugars | 23g | 13,8g |
| Fiber | 6,1g | 3,7g |
| Protein | 8,4g | 5g |
| Salt | 0,3g | 0,18g |